The Archive · 1930

Baked Apple with Orange

Orange and lemons may be used to give a touch of the "different" to

apples"

cee but ever popular "baked 6 baking apples: Seedless raisins.

4 cup orange juice. 2 tablespoons sugar, Orange slices.

Water.

Granulated tapioca.

Core apples, leaving cavity at [stem end. Stuff cavities with raisins.

Add sugar to orange juice. and fill any remaining space in cavities with this. Cover cavities each with orange slice dipped: in sugar, Add enough to remaining sugar and orange juice mixture' water to fill pan halfway. Add two tablespoons, tapioca to each cup water used, putting bits of orange slices also between apples in pan. Bake until apples are tender. The orange makes ry pretty garnish for the apples and' adds a delightful flavour.

Lemon slices and Jemon juice may be used in place of orange, in which case more sugar will be needed.

Text read from the printed page and cleaned; old type leaves the occasional error.

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