'There is one thing certain,' and that is that present conditions cannot endure. They are intolerable. They make for corruption in many avenues of pub-Ve and private life. The state of It is notorious that when buying Jamb one always insists on seeing the tail of the poor little carcase, If not, You may buy something that bleats' rather than baas on the lo when ive. Goats and] their ids do not have long tails: sheep and lambs distinctly tend that al government to enforce prohibi-society of the United States, judged] way. But how is one to distinguish tion, The following may be quoted from the prohibition angle, is one when served at table? ome of the eel which could not be imagined in Hinge nee doe I suspect that the fotindations of Great Britain, ard if one knows Epasecmn ry it cecileers hie not from experience what goes on all Rome and of modern Italy were over the country he would almost, built on veal. Chefs from the days their wish that prohibition had never of the Cxsars must have spent
pol teen tried.- -Ameriea in the old days sleepless nights in vain attempts Btany'et the er chosen ao agen was unquestionably a wild place, to discover new ways of cooking the! to-enforce prohibition were opi for the average American never did national dish. They have not fed to the Act: many were entirely, achieved much. Veal can be classi know the way to drink. In industunfitied by training to. administer any. law; trial centres, in _pre-prohibition hand.
Both "Presidents Harding days, there can be no doubt that lidge made sincere atemots to drink was an awful curse, but there favourite, which probably led to his deo liquor, bat their defeat at Waterloo, Then veal can are many Who say that, although doing his work under cover, the Yernment "efforts, all efforts, similarly wih riety Go-be fried or roasted, and there is dootlegger has made the picture also the refuge of the weary cook—worse than before. My- observa-veal revealed. Chefs may disguise the essential element under as 1& tion leads me to believe, however, that among the young there is many names as there are for roses, greater desire to drink anything yet veal under any name would taste the same to those who have! Ualot ra beyond the Amevens whatever that "has a kick to it" had a surfeit of it. than ever before. In this morning's paper I read of a score or so of Still veal will always remain in (e) Rtew police navy, eau Taslogs Vetaulfe weapon eas high school boys and girls who went) Italy the odds-on favourite, the] Proved incapable of eatin coot Joy-riding to an isolated country} eternal winner of the Menu Steaks,
(o> Corp attaey and law Belling ie oF wiping one Place.where drink was sold.. They with other meats among the "also-drank so much of this vile liquor rans." In fact, they are rarely that they had to be carried, bodily "placed" before one. As my eye ested ad ore to their ears, all of them intoxicated, falls on the, menu. my heart falls ome te dosd that, they. re. mained in a state of, coma fon three effort, made, and great "deal of 'That there' ts Bees 'a sincere La Tuondy Apent, ip endeavouring to! days, This is no isolated instance among high school boys and girls and university students.
Text read from the printed page and cleaned; old type leaves the occasional error.