It isa pleasure to visit Mr. Yu's dairy and he is delighted to show one about. The handsome American cows (that give thirty-two pounds of milk daily) have a stable which is the last word in modern cleanliness and ventilation. There are plenty of windows to allow sun, air and light to enter. Each cow has room enough to be comfortable, and she is so fastened that she can lie down or stand up as she wishes. The stable is washed every day and there are no unpleasant cow odours.
The food is cooked with the exception of fresh grass which is carefully gathered and brought to the cattle. There is an exercise ground where they can play, cows indulge in anything so frivolous, but there is no promiscuous wandering about and " getting 'ning." The milk is not the hands unless the actual milking demands that this should be done. The milk is transferred from one receptacle to. the other through taps. No milk is left uncovered, and modern strainers are used. There is a separator to separate cream from the milk. We suppose this is done on order.
Text read from the printed page and cleaned; old type leaves the occasional error.