The Unexpected Guest and How to Feed Him Now that the first warm days are luring people out into the country some out-of-town hostesses are wondering how best to provide for guests who "drop in" near mealtimes. Needless to say that hospitality is a. delight and informal entertaining a particular pleasure, but it is as annoying to prepare a hot tiffin for the extra guests who do not appear as not to_have erfough for those who do. Hence these cold dishes which may be pre-gared beforehand and which will for the most part be available for the next day's menu if not requisitioned for the week-end are suggested.
Text read from the printed page and cleaned; old type leaves the occasional error.