A dinner fit for, chefs is a desert tion which could be aptly applied to the choice menu prepared Georges at Grosvenor House, Park Lane. Chefs famous throughout Europe wore amongst the guests at The dinner, which was given by the Dreanisers' of the Sist_ Universal WGookery and Food Exhibition Olympia, So anxious was M. George fo live up to the honour of being chef to chefs that he had made "corner" in European asparagus be that he might employ their most Belicate tips for garnishings to one bf his courses. This was what he produced:—Muitres Royales Natives: (oysters)
1 atarmite Matson' (soup la which 1 the Mavouring it obtained from old fashioned French' sausages, ox-taily and Hire pieces of toasted Ghoese: om bread), Filet de Sole. Vendomiaire (serve Supreme de Vol thicken anal bre Care of bent of artichoke, Tittle reves' of "eh kon, fresh points of oFriundises (itenisberties encased Sheam, with an outer layer of
Text read from the printed page and cleaned; old type leaves the occasional error.