The Archive · 1938

AZELWOOD DEVIL'S FOOD ICE CREAM LOAF

Line an ice iray with waxed paper. Use one Vanilla Hazelwood Dollar Brick. Pack half the ice cream into the bottom of the tray; cover with layer of devil's food cake, cut to fit.

Pack on top the remainder of the ice cream, g it with a spoon until it will spread smoothly.

Slip into freezing compartment for 3 hours at lowest temperature, Turn onto chilled platter; peel off waxed paper and cut.

Serve on chilled plates.

Serves 4 to 6.

Text read from the printed page and cleaned; old type leaves the occasional error.

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