Herrings & la Sardine, Pickled Salmon, Yarmouth Bloaters, Blackwall Whitebait, Fresh and Findon Haddocks, Pure Oil, Soups, in pint and quart tins, served Veyetables, Preserved Hams Cheese, Preserved Bacon, Oxford and Gambridge Sausages, Bologna Sausages, Yorkshire Game and Pork Pites, 'Tongues, Game, Poultry, Plun Puddings, Lea & Perrins' Worcestershire Sauce, Fresh supplies of the above and numerous other table delicacies may be had from most Storekeepers.
Text read from the printed page and cleaned; old type leaves the occasional error.